{"id":5172,"date":"2024-11-30T08:43:43","date_gmt":"2024-11-30T06:43:43","guid":{"rendered":"https:\/\/bulgaria.projetusineasites.fr\/?post_type=product&p=5172"},"modified":"2025-02-12T08:41:41","modified_gmt":"2025-02-12T06:41:41","slug":"wheat-sourdough-f200","status":"publish","type":"product","link":"https:\/\/lesaffre.bg\/en\/boutique\/industrial-baking-products\/sourdough-industrial-baking\/wheat-sourdough-f200\/","title":{"rendered":"Wheat sourdough F200"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Wheat intense devitalized sourdough brings colour to the dough as well as a strong intensity and a range of white flour and subtle roasted notes. It requires no preparation and can be incorporated directly into the mixing process. Wheat intense devitalized sourdough can be used in all kinds of bread making processes and is particularly suitable in ciabatta and white breads to bring a rustic style to the final product with a stronger acidity.<\/p>\n","protected":false},"featured_media":5173,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"product_brand":[],"product_cat":[35,53,90,86],"product_tag":[],"class_list":{"0":"post-5172","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-craft-baking","7":"product_cat-industrial-baking-products","8":"product_cat-sourdough-industrial-baking","9":"product_cat-sourdough","11":"first","12":"instock","13":"shipping-taxable","14":"product-type-simple"},"acf":[],"yoast_head":"\nWheat sourdough F200 - Lesaffre Bulgaria<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Wheat sourdough F200 - Lesaffre Bulgaria\" \/>\n<meta property=\"og:description\" content=\"Wheat intense devitalized sourdough brings colour to the dough as well as a strong intensity and a range of white flour and subtle roasted notes. 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